Providing the freshest meats in Eugene, OR since 1995
Fresh Cuts Pricing Guide
Steaks
- Top Sirloin-$14.49/lb
- T-Bone - $20.99/lb
- Porterhouse- $21.99/lb
- New York Strip - $20.99/lb
- Tenderloin (Fillet Mignon) -$35.99/lb
- Top Round -$9.49/lb
- Tritip Steaks -$10.99/lb
- Cube Steak -$11.99/lb
- Rib Steak -$21.99/lb
- Ribeye -$25.99/lb
- BNLS Chuck Steak -$13.49/lb
Roasts
- Tritip Roast -$10.49/lb
- BNLS Chuck roast-$12.49/lb
- Top Round Roast -$9.49/lb
- Brisket-$9.49/lb
Ribs
- Short ribs -$10.99/lb
- Thai ribs -$11.99/lb
- 107 back ribs-$5.99/lb
Beef
- Beef Pack -$200 ea.
- Stew meat -$8.49/lb
- Mixed pack -$225ea.
- Oxtail $9.99/lb
- Meat on soup bones $4.49/lb
- Meatless soup bones $4.29/lb
- Marrow boats $5.99/lb
Ground Beef
- Lean 80/20 - $5.99/lb
- X-Lean 85/15 - $6.49/lb
- XX-Lean 90/10 - $6.99/lb
- XXX-Lean 95/05 - $7.49/lb
- Bacon Burger - $7.99/lb
- Chili Grind - $6.79/lb
- Patties 1# pkgs. - $6.49 ea.
- 1/3 Patties - $6.99/lb
- Patties 10# Bag - $60.00
- Ground Bison -$8.99/lb
- Ground Water Buffalo - $8.99/lb
Chicken
- Whole Body Fryers - $2.99/lb
- Bone-Less Thighs - $4.29/lb
- Bone-Less Breasts - $4.79/lb
- Ground Chicken - $5.99/lb
Pork
- Pork pack $125 ea. (special order only)
- Pork belly-$6.99/lb Sausage: Gr. Pork $3.99/lb
- Mild sausage $4.79/lb
- Hot sausage $4.99/lb
- Pork links $5.29/lb
- Italian $5.79/lb
- Italian links $6.29/lb
- Chorizo $6.49/lb
- Brats $7.49/lb
- Sweet Italian $6.49/lb
Franks
- 8/1 hotdogs $8.49/lb
- 5/1 hotdogs $8.49/lb
- Polish dogs $6.99/lb
- Dinner Franks $12.99/lb
Sausages
- Ground Pork- $2.99/lb
- Breakfast Mild - $3.79/lb
- Breakfast Hot - $3.99/lb
- Breakfast Links - $4.29/lb
- Italian Mild & Hot - $4.79/lb
- Italian Links Mild & Hot - $5.29/lb
- Chorizo Mild & Hot - $4.99/lb
- Beef Brats - $4.99/lb
- Sweet Italian - $5.19/lb
- Beef sausage $6.79/lb
Bones
- Soup Bones Meat-Less - $4.49/lb
- Soup Bones Meat-On - $5.29/lb
Organs
- Tongue-$10.79/lb
- Heart-$5.49/lb
- Sliced liver $2.99/lb
Dog Food
- Raw Dog Food - $5.49/lb